K is for kisses on pretzels

I got this recipe from a friend who includes them in her Christmas cookie repertoire. They’re super easy, and I think they’re very tasty.

  1. Put mini-pretzels on cookie sheet.
  2. Place one unwrapped chocolate kiss on top of each pretzel.
  3. Bake 2-3 minutes at 275. (Chocolate should be squishy.)
  4. Press an M&M into the top of the kiss immediately.
  5. Refrigerate.
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  1. Chocolate and salt at the same time. Ideal!

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